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these excuses are the key factor for not getting to where you
really want to be because ultimately, there’s always a solution or
a different approach to achieve what we want. So the next time
you give yourself an excuse, say to yourself, “Bullshit! There’s a
way!” which leads me to number two.
Number two is adopt a growth mindset. Bar and restaurant
owners often give up on their goals because they feel those goals
are beyond their limits. But the most successful operators adopt
a growth mindset and know that anything is achievable.
If they can’t reach the goal they’re after, they seek help. They
look for the answer. They read books, they educate themselves,
or they reach out to a coach or mentor. They don’t stop until they
get what they want. They have that hunger and drive that gets
them anything they want.
Number three is understand that failure is a guarantee. You will
fail at something within the next 30 days. I will fail at something
within the next 30 days. That’s business. That’s life. Any
successful person will tell you that. So, don’t think that you’re the
only one because you’re not.
This masterclass was the presentation I gave out at the
What’s important about failing is that it offers valuable insights Nightclub and Bar show this year and it reveals how successful
because you learn what works and what doesn’t work. There’s no owners are generating $10,000 in sales or more with zero
teacher that’s as valuable to us as failure! marketing expenses in 30 days or less and how to out-beat your
competition.
With that said, if you use these failing experiences as life lessons
and adjust your strategy the next time around, you’ll have the Here’s what’s really important, though. This masterclass was
advantage that nobody else does! And, if you’re looking for designed around all my failures in marketing and growing my bar
an advantage right now, if you’re looking to start adopting a restaurant business. Luckily, I had adopted a growth mindset and
growth mindset that will allow you to feel that you can conquer reached out for help from a business coach who helped me reach
and achieve anything, then I want to invite you to my online the goals I was after.
masterclass that will do just that.
What this means is, right now, you don’t have to go through
the trial and error I did because on this masterclass, you’ll get
the proven blueprint to creating some of your most profitable
promotions. You’ll see proof and real life examples of the
offers my clients used to generate tens of thousands of dollars
in sales and hundreds of new customers with NO marketing
expenses.
Click on the banner below and sign up for one of the dates
available and hopefully we’ll be chatting in the next class.
WRITTEN BY: NICK FOSBERG
www.BarRestaurantSuccess.com
President Bar & Restaurant
Success
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